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QUICK & EASY RECIPES FOR EXCITING EVERYDAY COOKING
THE BRAND NEW 5 INGREDIENTS COOKBOOK FROM JAMIE OLIVER
A NO. 1 SUNDAY TIMES BESTSELLER AND A SUNDAY TIMES COOKBOOK OF THE YEAR: ‘Flavour without fuss’
FEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE’S 5 INGREDIENT MEALS
5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie’s lifelong travels around the Med.
With over 125 utterly delicious, easy-to-follow recipes, it’s all about making everyday cooking super-exciting, with minimal fuss – all while transporting you to sunnier climes.
You’ll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of washing up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavour.
With chapters including Salads, Soups and Sarnies, Pasta, Veg, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat and Sweet Things, you’ll find something for every day of the week, and every occasion.
Dishes include:
Tender smoky aubergine
Epic prawns & beans
Rogue ratatouille risotto
Sizzling squid
Island salad
Herby steak & crispy potatoes
Easy fig tart
Jools’ chocolate dreams
It’s a real celebration of hero Mediterranean flavours and ingredients – quick and easy recipes for exciting everyday cooking.
Number 1 Sunday Times bestseller, September 2023
Sunday Times Cookbook of the Year, 2023
From the Publisher
Publisher : Michael Joseph; 1st edition (31 Aug. 2023)
Language : English
Hardcover : 320 pages
ISBN-10 : 0241431166
ISBN-13 : 978-0241431160
Dimensions : 19.8 x 3 x 25.2 cm
Customers say
Customers find the recipes in the book quick and easy to make. They also say the ingredients are affordable and easy-to-buy in any supermarket. Readers also appreciate the lovely photos and the readability of the book.
AI-generated from the text of customer reviews
